Tag Archives: Food technology

  • Cooking up a StormCooking up a Storm

    On the 15th February 2013, at Deeside College Young Chefs from across North and Mid Wales, Cheshire, Wirral, and West Lancashire have been showing off their culinary skills for the Rotary Young Chef 2013 District Final. The competition saw the young contenders from high schools and colleges across the region prepare a three course healthy […]