Catering ExamCatering Exam

YJB students undertook their GCSE Hospitality and Catering Practical One exam this week, where each candidate had to prepare an afternoon tea based on their chosen brief.

‘Afternoon teas are very popular and are an excellent way for chefs to demonstrate their skills at producing baked products. Prepare, cook and serve four items, at least one of which must be savoury that could be offered as part of an afternoon tea menu’.

Take a look at the gallery for the end results!

YJB students undertook their GCSE Hospitality and Catering Practical One exam this week, where each candidate had to prepare an afternoon tea based on their chosen brief.

‘Afternoon teas are very popular and are an excellent way for chefs to demonstrate their skills at producing baked products. Prepare, cook and serve four items, at least one of which must be savoury that could be offered as part of an afternoon tea menu’.

Take a look at the gallery for the end results!


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